All ingredients are individually packaged, but our central facility
is not certified allergen-free. Furthermore, ingredient contents
may vary. Please check recipe cards and ingredient packaging for
allergens and nutrition facts.
If you have serious allergies, please use your best judgment or
consult a health professional to decide if our meals are safe for
Due to our just-in-time sourcing model, we may have to send you a
substitute ingredient. Not to worry! We make sure every ingredient
sent to you meets our high quality standards. We’ll keep you
informed should a switch occur, so please check the ingredient
labels in your meal bag.
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
Steak and Pork 145° F (rest cooked meat, 3 minutes) |
Seafood 145° F |
Chicken 165° F |
Ground Beef 160° F |
Ground Turkey 165° F |
Ground Pork 160° F
pick and chop parsley
medium pot over medium heat, 2 t oil, sweat rice for 1 minute with ¼ t salt
add 2 cups water, cover and simmer over medium heat for 14-16 minutes, until almost all water gone
reduce heat to low, stir in spinach, cream cheese and parm, until cheese melts and spinach just barely wilts, add ¼ t salt and ¼ t lemon juice
while rice simmers heat medium non stick over medium high heat with 2 t oil, add chicken, sear for 3-4 minutes, season with pinch of salt and pepper
stir and continue to cook for another 4-5 minutes, stirring occasionally
add garlic and cook for one minute, add capers, 1t lemon juice, 2 T water and butter
reduce sauce by ½
remove from heat and stir in parsley
top with chicken mixture
Home Chef is a meal kit delivery service - order and receive home food delivery weekly.
Choose from 21 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.