Oven-Ready

Coconut Shrimp and Jalapeño Jelly with Cilantro Rice and Queso Fresco

easy prep & pan included

Prep & Cook Time: 25-35 min.

Cook Within: 3 days

Difficulty Level: Easy

Spice Level: Not Spicy

Contains: Milk, Wheat, Shellfish, Tree Nuts

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check recipe cards and ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

In Your Box (serves 2)

  • ½ tsp. Cilantro Lime Pepper Salt
  • Info
    2 Tbsp. Coconut Panko
  • Info
    1 oz. Queso Fresco
  • 1 oz. Hot Jalapeño Jelly
  • 8 oz. Cilantro Lime Rice
  • Info
    8 oz. Shrimp
  • 5 oz. Corn Kernels

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    413
  • Carbohydrates
    58g
  • Fat
    13g
  • Protein
    23g
  • Sodium
    1667mg

Recipe Steps

Before You Cook

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Prepare the Ingredients

    Preheat oven to 425 degrees. Thoroughly rinse any fresh produce and pat dry. Add rice to half of provided tray and top with corn, ¼ tsp. salt, and a pinch of pepper.

  2. 2

    Add the Shrimp

    Pat shrimp dry. Add to empty half of tray and top shrimp evenly with seasoning blend, jalapeño jelly, and panko

  3. 3

    Bake the Meal

    Bake uncovered in hot oven until shrimp reaches a minimum internal temperature of 145 degrees, 18-22 minutes. Carefully remove from oven. Top entire meal with cheese. Bon appétit!

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