Oven-Ready

Golden BBQ Pulled Pork Tacos with Cheddar-Jack Cheese and Crispy Jalapeños

easy prep & pan included

Prep & Cook Time: 20-30 min.

Difficulty Level: Easy

Spice Level: Mild

Cook Within: 6 days

Contains: Milk, Wheat, Soy

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

We've learned that doubling down on a good thing just brings you just that much more goodness and, dare we say, magic. Well, we've waved our wand and brought out the rabbit and the hat (not literally). Our Fresh and Easy line is actually as straightforward as it sounds; fresh ingredients, easy assembly and instructions, with all the fantastic flavors you've come to expect. The only magic is what you bring; the love of making dinner for your friends and family.

In Your Box (serves 2)

  • 8 oz. Fully Cooked Pulled Pork
  • Info
    6 Small Flour Tortillas
  • 5 oz. Corn Kernels
  • 4 oz. Pepper and Onion Mix
  • Info
    3 fl. oz. Golden BBQ Sauce
  • Info
    2 oz. Shredded Cheddar-Jack Cheese
  • Info
    1 oz. Crispy Jalapeños
Contains: Sulfites
Food intolerance information

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    910
  • Carbohydrates
    89g
  • Net Carbs
    86g
  • Fat
    46g
  • Protein
    39g
  • Sodium
    1690mg

Recipe Steps

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Prepare the Ingredients

    Preheat oven to 400 degrees. When ingredient appears in recipe, remove from packaging. Thoroughly rinse any fresh produce and pat dry.

    Combine pepper and onion mix, corn, and pulled pork in provided tray. Top with BBQ sauce.

    If using 16 oz. pulled pork, follow same instructions. If using ground beef or ground turkey, break up meat into small clumps and follow same instructions.

  2. 2

    Bake the Meal

    Cover tray with foil. Bake in hot oven until pork is warmed through, 17-20 minutes.

    If using 16 oz. pulled pork, follow same instructions. If using ground beef, bake covered in hot oven until beef reaches a minimum internal temperature of 160 degrees, 17-20 minutes. If using ground turkey, bake covered in hot oven until turkey reaches a minimum internal temperature of 165 degrees, 17-20 minutes.

    Carefully remove from oven and remove foil. Stir to combine.

  3. 3

    Finish the Dish

    Wrap tortillas in a damp paper towel and microwave until warm, 30-60 seconds.

    Fill tortillas with pork mixture, cheese, and crispy jalapeños (to taste). Bon appétit!

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