15 Minute Meal Kit
One Pan Creamy Chicken and Broccoli Cheddar Skillet
stovetop cooking
Prep & Cook Time: 60+ min.
Cook Within: 5 days
Difficulty Level: Easy
Spice Level: Not Spicy

Contains: Milk, Wheat

Chef
Jimmy Cababa
In Your Box (serves 2)
- 12 oz. Diced Boneless Skinless Chicken Breasts
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- 12 oz. Broccoli Florets
- ½ tsp. Garlic Salt
- 4 oz. Sliced Red Onion
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Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories596
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Carbohydrates25g
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Fat31g
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Protein48g
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Sodium1729mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- Pepper
- 1 Large Oven-Safe Non-Stick Pan
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Cook The Chicken
Pat chicken dry, and season both sides with a pinch of salt and pepper. Place a large non-stick pan over medium-high heat and add 1 tsp. olive oil. Add diced chicken to hot pan and stir occasionally until chicken browns and reaches a minimum internal temperature of 165 degrees, 5-7 minutes." Transfer to a plate. Reserve pan; no need to wipe clean.
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2 Cook The Broccoli
Cut broccoli into bite-sized pieces. Place the same pan over medium heat and add 1 tsp. olive oil. Add broccoli, red onion, and garlic salt to hot pan and cook 2-3 minutes. Add 3 Tbsp. water to hot pan. Cover, and cook until water is almost completely evaporated, 5 minutes.
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3 Add Ingredients
Add cream base, chicken, and 3 Tbsp. water and bring to a simmer. Top with panko and cheese. Place under broiler until cheese is melted, 1-2 minutes.
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4 Finish The Dish
Plate dish as pictured on front of card. Bon appétit!
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