Meal Kit
Family
One-Pan Ground Beef and Portobello Cream Pasta Skillet
serves 4 at $6.99 per serving
Prep & Cook Time: 60+ min.
Spice Level: Not Spicy
Cook Within: 5 days
Contains: Milk, Wheat
Chef
Jimmy Cababa
In Your Box (serves 4)
- 20 oz. Ground Beef
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10 oz. Spaghetti
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7 fl. oz. Portobello Mushroom Sauce
- 3 oz. Peas
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3 oz. Light Cream Cheese
- 2 Green Onion
- 2 tsp. Chicken Broth Concentrate
- 1 tsp. Garlic Salt
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories700
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Carbohydrates60g
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Net Carbs55g
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Fat33g
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Protein40g
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Sodium1290mg
Recipe Steps
You Will Need
- Olive Oil
- Salt
- Pepper
- 1 Large Non-Stick Pan
Before You Cook
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
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1 Prepare The Ingredients
Trim and thinly slice green onions on an angle, keeping white and green portions separate.
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2 Cook The Beef
"Place a large non-stick pan over medium-high heat.
Add ground beef, 1 tsp olive oil, 1/4 tsp salt and a pinch of pepper to hot pan. Break up meat until no pink remains and beef reaches a minimum internal temperature of 160 degrees, 4-6 minutes. -
3 Add The Vegetables and Pasta
Add green onion bottoms and peas and cook, stirring occasionally, until slightly tender, 3-5 minutes. Add cream cheese, garlic salt, 3 cups water, 1/4 tsp salt and a pinch of pepper and bring to a simmer. Stir in pasta. Cover and cook until tender, 8-10 minutes.
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4 Add Beef and Sauce
Once pasta is cooked, remove lid and stir in mushroom sauce and beef.
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5 Finish The Dish
Plate dish as pictured on front of card. Bon appétit!
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