Sage Chicken
with kale and butternut squash
––
Cook Within: 1 days
Difficulty Level: Easy
Spice Level: Mild
Contains: Milk
All ingredients are individually packaged, but our central facility
is not certified allergen-free. Furthermore, ingredient contents
may vary. Please check recipe cards and ingredient packaging for
allergens and nutrition facts.
If you have serious allergies, please use your best judgment or
consult a health professional to decide if our meals are safe for
you!
Chef
Scott Gorsky
In Your Box (serves 2)
- 4 oz. Kale
-
⅗ oz. Butter
- 1 fl. oz. Sherry Wine
- 1 Sage Sprig
- 2 Garlic Clove
- ½ fl. oz. Honey
- 2 tsp. Chicken Base
- ¼ tsp. Red Pepper Flakes
- 8 oz. Butternut Squash, Cubed
- 2 Boneless Skinless Chicken Breasts
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
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Nutrition (per serving)
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Calories446
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Carbohydrates27g
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Fat16g
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Protein42g
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Sodium1633mg
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