Fast & Fresh

Smoky BBQ and Cheddar Chicken Sliders

no prep, quick cook

Prep & Cook Time: 20-30 min.

Cook Within: 5 days

Difficulty Level: Easy

Spice Level: Not Spicy

Contains: Milk, Eggs, Wheat, Soy

All ingredients are individually packaged, but our central facility is not certified allergen-free. Furthermore, ingredient contents may vary. Please check recipe cards and ingredient packaging for allergens and nutrition facts. If you have serious allergies, please use your best judgment or consult a health professional to decide if our meals are safe for you!
A note about serious food allergies

In Your Box (serves 2)

  • Info
    2 oz. Shredded Cheddar Cheese
  • 1 tsp. Garlic Pepper
  • 3 oz. Smoky BBQ Sauce
  • 10 oz. Cooked Diced Red Potatoes
  • 8 oz. Fully Cooked Pulled Chicken Breast
  • Info
    4 Butter Rolls
  • ¾ oz. Dill Pickle Slices

Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.

  • Nutrition (per serving)

  • Calories
    693
  • Carbohydrates
    78g
  • Fat
    21g
  • Protein
    46g
  • Sodium
    1566mg

Recipe Steps

Before You Cook

Cooking Guidelines

To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:

  • Steak and Pork 145° F (rest cooked meat, 3 minutes) |
  • Seafood 145° F |
  • Chicken 165° F |
  • Ground Beef 160° F |
  • Ground Turkey 165° F |
  • Ground Pork 160° F
  1. 1

    Bake the Meal

    If using microwave: Thoroughly rinse any fresh produce and pat dry. In one half of provided tray, thoroughly combine potatoes, seasoning blend, 2 tsp. water, a pinch of salt, and 1 tsp. olive oil. Cover with a damp paper towel and microwave, 4 minutes. Carefully remove from microwave and add chicken and half the BBQ sauce (reserve remaining for sandwich) to other side of tray and gently combine. Cover with a damp towel and microwave again on high until chicken and potatoes are heated through, 3-4 minutes. Carefully remove tray from microwave. Top chicken with cheese and microwave again, uncovered, until melted, 1-2 minutes. Carefully remove tray from microwave. Top bottom bun with chicken, remaining BBQ sauce, crispy pickles, and top bun. Bon appétit! If using oven: Preheat oven to 375 degrees. Thoroughly rinse any fresh produce and pat dry. In one half of provided tray, thoroughly combine potatoes, seasoning blend, a pinch of salt, and 1 tsp. olive oil. Place tray on baking sheet and bake uncovered in hot oven, 5 minutes. Carefully remove from oven. Add chicken and half the BBQ sauce (reserve remaining for sandwich) to other side of tray and gently combine. Place tray on a baking sheet. Bake again uncovered until chicken and potatoes are heated through, 12-14 minutes. Carefully remove tray from oven. Top chicken with cheese and bake again uncovered until melted, 5-7 minutes. Carefully remove tray from oven. Top bottom bun with chicken, remaining BBQ sauce, crispy pickles, and top bun. Bon appétit!

Home Chef: Fresh Ingredient Delivery To Cook At Home

Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 21 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.