Meal Kit
Tex-Mex Tofu Bowl
with green chili aioli and corn
Prep & Cook Time: 60+ min.
Spice Level: Not Spicy
Cook Within: 7 days
Contains: Eggs, Soy
-
Vegetarian
In Your Box (serves 2)
-
- 2 Roma Tomato
- 5 oz. Corn Kernels
- ¾ cup Jasmine Rice
- 1 Poblano Pepper
- 1 Lime
-
- 2 Green Onion
- 3 Tbsp. Cornstarch
- 1 Tbsp. Taco Seasoning
Due to our just-in-time sourcing model, we may have to send you a substitute ingredient. Not to worry! We make sure every ingredient sent to you meets our high quality standards. We’ll keep you informed should a switch occur, so please check the ingredient labels in your meal bag.
-
Nutrition (per serving) pOMjeb3X
-
Calories960
-
Carbohydrates100g
-
Net Carbs89g
-
Fat53g
-
Protein25g
-
Sodium1400mg
Recipe Steps
Cooking Guidelines
To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures:
- Steak and Pork 145° F (rest cooked meat, 3 minutes) |
- Seafood 145° F |
- Chicken 165° F |
- Ground Beef 160° F |
- Ground Turkey 165° F |
- Ground Pork 160° F
-
prep
1/2 inch dice and press tofu
juice limedice poblano 1/4 inchdice tomato 1/4 inchslice and separate green onions -
cooking rice
standard cooking time w/ 1/4 t salt
-
cooking veg
large nonstick 2 t oil, medium high heat
add poblano, corn and green onion bottoms, cook 3 minutes, stir cook 2 minutesadd tomatoes cook 1 more minute, season with pinch salt and lime juiceremove from pan, wipe clean and return to medium high heat -
tofu
3T oil, medium high heat
combine cornstarch, 1/4 t salt and seasoning blendtoss tofu with mixture and place in pan with hot oil, sear 3 minutes, flip cook another 2-3 minutes, turning until golden brownremove from pan to plate lined with paper towels -
plate
fold green onion tops into rice, top with veg mix, tofu and drizzle with sauce to taste
Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Choose from 21 fresh recipes featuring steak, chicken, pork, fish, vegetarian options, and beyond to meet your cooking needs each week.