Thai Peanut Steak Salad

no cooking required

$7.99 per serving

Prep & Cook Time: 5-10 min.

Cook Within: 5 days

Difficulty Level: Easy

Spice Level: Not Spicy

Contains: Wheat, Peanuts, Soy

Calories Conscious
Carb Conscious
A note about serious food allergies

Turn off the stove and put away the knives… Home Chef is offering a lunch quick enough to throw together as you're walking out the door and tasty enough to meet our (and your) high standards for quality meals with fresh ingredients. Perfect for a quick lunch, we also pack in enough ingredients for two full salads, giving you way more bang than your fast food buck ever would. Save the hot oven and pots and pans for dinner; we've got your lunches covered.

In Your Box (serves 2)

  • Info
    1 fl. oz. Peanut Sauce
  • Info
    ½ oz. Crispy Rice Noodles
  • Info
    3 fl. oz. Asian Sesame Dressing
  • 6 oz. Beef Steak Strips
  • 4 oz. Slaw Mix
  • 1 Romaine Heart
  • Nutrition (per serving)

  • Calories
    409
  • Carbohydrates
    28g
  • Fat
    23g
  • Protein
    20g
  • Sodium
    1432mg

Recipe Steps

  • Step 1 - Make the Salad
    1

    Make the Salad

    Thoroughly rinse produce and pat dry. Slice or tear romaine thinly. Microwave steak strips until warmed, 1-2 minutes. Toss romaine and slaw mix in a bowl with dressing. Top with steak strips and crispy rice noodles and drizzle with peanut sauce. Bon appétit!