Chipotle Ranch Pork Chop with Cheesy Sweet Potatoes and Corn
ready to cook
Prep & Cook Time:60+ min.
Cook Within:5 days
Spice Level:Not Spicy
All ingredients are individually packaged, but our central facility
is not certified allergen-free. Furthermore, ingredient contents
may vary. Please check recipe cards and ingredient packaging for
allergens and nutrition facts.
If you have serious allergies, please use your best judgment or
consult a health professional to decide if our meals are safe for
Due to our just-in-time sourcing model, we may have to send you a
substitute ingredient. Not to worry! We make sure every ingredient
sent to you meets our high quality standards. We’ll keep you
informed should a switch occur, so please check the ingredient
labels in your meal bag.
Before You Cook
Assemble The Dish
Place sweet potatoes, corn, and seasoned salt in the pan. Stir to combine.
Add pork chops and top evenly with ¼ tsp salt, pinch of pepper and butter.
Sprinkle cheese all over the dish.
Bake in a hot oven until pork reaches a minimum internal temperature of 145 degrees, 20-22 minutes.
Drizzle pork with chipotle ranch and top with crispy onions.
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